Black Garlic

How to Use :

Black Garlic Food Crayon has a delicate Umami tatse. The best paring is with Japanese food, raw fish, sushi… but also with cheese, vegetable soups or beef carpaccio. Gather your friends around a suhi platter and add beautiful shavings to impress everyone. Black garlic is delicious on Asian Fusion cuisine. Sushi, bento, poke, pad thai, sashimi…

Ingredients :
Black garlic juice, apple cider vinegar, gluten free tamari, salt, Agar-agar, natural garlic extract, locust bean gum.
Contains: Soya

How it works :
Sharpen some shavings on your plates, over your desserts or drinks as you serve.

How many shavings :
5 to 10 shavings per plates. 1 or 2 shavings per bite size serving or on a drink.

Shelf life and preservation :
Food Crayon lasts up to 12 months. Once open keep them in their tube in the fridge.